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Saturday, November 24, 2012
Our Global Kitchen: Food, Culture, Nature
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A couple weeks ago The American Museum of Natural History sent me a press preview invitation for their new exhibit, now open to the publi...
1 comment:
Thursday, November 15, 2012
Braised Lamb Shanks, Chocolate Self-Saucing Pudding
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Have I got your attention? At this point in the year - for my northern hemisphere, non-equatorial friends, at least - you are hunkering dow...
6 comments:
Thursday, November 1, 2012
Comfort and Good Food in the Aftermath of Hurricane Sandy
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No one could have guessed just how greatly people would be affected by superstorm-frankenstorm-latest-climate-change-disaster-Hurricane San...
2 comments:
Sunday, October 14, 2012
Fall, Fairytale Mushrooms, and the 2012 Food & Nutrition Conference Workshop
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Wild Mushrooms and Pasta with Gremolata - scroll to bottom for recipe Participants having their chance at ...
8 comments:
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