Licking the Plate

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About Me

My photo
Melina
I am a food and still life photographer, with a little travel and lifestyle thrown into the mix. My passion for all things visual brought me here, and my penchant for eating well has helped me hone my skills at sourcing, cooking, and styling most of what you see. This blog is the latest in my adventures in food - whether a new ingredient I've discovered, someone who inspires my outlook, or a tasty meal I found time and fortune to create. If asked about what you last made for yourself, think about it as if it speaks to your deepest self – after all, that’s what eating and making food is about.
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Blog Archive

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Popular Posts

  • Otherworldly Pie: make this for your Thanksgiving table
  • Spring Snacking
  • Best Food Styling nomination at IACP, Brooklyn Family Food Fest, Winter (wishing for spring) Eating
  • Brown Butter Rosemary Apple Pie at Anthology and Some Big News!
  • Making magic spontaneously, the recent story of my life
  • Sultry Umami Dandelion Greens, Favorite Brussels Salad, Thanksgiving Thoughts
  • A Most Custardy Quiche
  • Braised Lamb Shanks, Chocolate Self-Saucing Pudding
  • Fall, Fairytale Mushrooms, and the 2012 Food & Nutrition Conference Workshop
  • Twelve Months with Anthology

Pages

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  • My Stock Photography

the details

adventure advertising Amy's Bread anthology apples architecture artisanal autumn avocado awards bamboo beer + sake beginnings bicycles Birmingham Magazine blogs bohemian Brooklyn buildings BUST cake California cauliflower celebrations cheese chocolate chocolate Christmas Christmas coffee community concept cook with kids cookbook creme fraiche crostada crostata culinary custard Daily Candy debut design Design Sponge dessert Detroit Donna Hay Easter Edible Magazine eggs England farm farmer's market feature fish fish market flowers food food photography Food52 forest frittata galette Garden & Gun Germany gifts Gilt Taste giveaway Gotham gourmet green Hamptons healthy holidays Homies IACP ice cream ideas interviews Irving Penn Italy izakaya Japan July 4 Kid Chef kitchen Kyoto lemons Lithuania lobster local Local Palate Louise Bourgeois luminary magical Maine Mark Bittman Martha Stewart mascarpone membrillo modern modern art museum mushrooms mystical nature neighborhoods nest New Hampshire New York City New York Times nomination Norway orange orchard Ottomanelli oysters pasta people picnic pies pink pizza Poland Porchetta pork portraits posters potatoes preserved lemons primal propaganda rainyday ramps raw recipe recipes red restaurant restyle source rhubarb rustic salad Saveur sea creatures self shrine small plates soup Spain spiced Spring St. Patrick's Day stews summertime sushi sustainability Sweet Paul sweets table Takayama temple Thanksgiving Tibet Tokyo tomatoes train travel Tsukiji tsunami umami United States Valentines' Day visceral white Williamsburg winter workshop

blogs & other kindred folks

  • 101 Cookbooks
  • Betty Fussell
  • Cannelle et Vanille
  • David Lebovitz
  • Design*Sponge
  • Dorie Greenspan
  • Emiko Davies
  • Four and Twenty Blackbirds
  • Hungry Ghost Food&Travel
  • Joy the Baker
  • Manger
  • Nina Berman
  • Not Without Salt
  • Politics of the Plate
  • Smitten Kitchen
  • Sprouted Kitchen
  • Sweet Paul
  • The Perennial Plate | Adventures in Sustainable Eating
  • The Year In Food

Inspirations

  • Anna Williams
  • Chris Court
  • Con Poulos
  • Ditte Isager
  • Gentl & Hyers
  • Linda Pugliese
  • Marcus Nilsson
  • Penny de Los Santos

please be kind

Unless otherwise noted, the images and writings on this blog belong to me. © Copyright Melina Hammer 2013. All Rights Reserved.

If you wish to use my photos or content, please credit me wherever they are placed. For commercial use of my content, please contact me about licensing agreements and rates via email at info@melinaphotos.com. Thank you!

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